Description
This salad is perfect as every day, to prepare for the arrival of guests.
Ingredients
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Chicken fillet
400 g
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Beans
1 can
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Cucumber
300 g
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Mayonnaise
200 g
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Garlic
3 tooth
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Salt
-
Black pepper
Cooking
Chicken fillet recapture, to believe in foxes for frying Maggi and fry on low heat for 5-6 minutes on each side.
Mix the garlic with mayonnaise.
Rinse beans with water and allow to drain.
Cut the cucumber.
Cut into strips ready chicken.
Salad laid layers in a random order. Each layer of grease mayonnaise with garlic. Sprinkle croutons on top and decorate with greens. Bon appetit!
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