Put the yeast mixture: milk + yeast + 200 g flour + salt + sugar In the bread machine put eggs, add the yeast mixture, turn on mode "Dough". Slowly fill up the sifted flour. Finally add the melted margarine. The "Dough" 1.5 hours, but I if I need the dough to fit in the cold or in the water, take the dough in half an hour. The dough is ready and well mixed.

Take a pot of ice water and put our dough. After a while the dough will float to the surface - a sign that it can be used on

While preparing the dough, we make the filling: carrots onions a good stew, add salt and pepper

boil eggs and I already had a piece of boiled meat. All twist - here we have a delicious stuffing. The dough is surfaced, and we can sculpt cakes

As toppings I had some, I'm not sculpted cakes, and tied the roll and cut it into pieces

Put in the preheated oven at 180 degrees for 25 min. Before baking I oiled cakes, rolls, egg, beaten with 1 tbsp milk Bon appetit!