Description
Very tasty!!!
Ingredients
-
Flour
1 cup
-
Yeast
1 tsp
-
Water
0.75 cup
-
Sugar
1 Tbsp
-
Oil corn
2 Tbsp
-
Mushrooms
200 g
-
Cheese
100 g
-
Tomato
1 piece
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Salt
-
Ketchup
-
Greens
Cooking
dough: in lukewarm water dissolve the yeast
add salt, sugar, vegetable oil, flour
and knead the dough
leave it to rise in a warm place, covered with a towel for 1-1. 5 hours
form of grease with butter and with your hands spread the dough over the entire length
toppings: onion cut into rings
and fry in corn oil until soft
the dough liberally with ketchup
lay on top of sliced mushrooms (I marinated mushrooms company "Veres" is already sliced)
top fried onion
sprinkle spices on top ( I have Italian herbs)
cheese grate on a coarse grater
and sprinkle with
decorate with slices of tomatoes and herbs to taste
send in the oven (200 degrees) for 20 minutes, get ready
and again when serving sprinkle with herbs
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