Description
It is the right combination of mackerel+mushrooms and the dough is how to fish. Pie magic. Tried during the contest to participate and something new to show. For the contest "world of animals".
Ingredients
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Mackerel
1 piece
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Mushrooms
200 g
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Onion
1 piece
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Lemon
0.5 piece
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Vegetable oil
30 g
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Olive oil
100 g
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Chicken egg
1 piece
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Water
4 Tbsp
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Salt
-
Flour
250 g
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Black pepper
1 Tbsp
Cooking
To prepare the dough: mix the flour with salt then egg, oil, water. Leave the bowl at room temperature. Clean the mackerel, cut off the fins, tail, take out bones and gills. The head to leave.
Fry chopped onions, add chopped mushrooms, pour in the juice of half a lemon, add salt, pepper, fry until ready.
In mackerel to put the filling more :-), fish salt on top, wrap in the dough. In the mouth the fish is to insert a toothpick, so it was interesting. Grease milk.
Sent in a hot oven for 30-40 minutes.
Prepare the fish for the shoot
The dough is very delicate and crumbly, it and the little rich cakes very tasty.
Very tasty! and with salads conscience will not torment for a bunch of calories :-)
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