Description
Sponge cake with delicious cream and creates a spring mood!
Ingredients
-
Starch
-
Lemon juice
2 tsp
-
Marshmallows
100 g
-
Chocolate milk
100 g
-
Powdered sugar
350 g
-
Mascarpone
200 g
-
Cream
300 ml
-
Water
3 Tbsp
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Vegetable oil
3 Tbsp
-
Leavening agent
1 tsp
-
Flour
170 g
-
Vanilla sugar
1 pack
-
Sugar
180 g
-
Chicken egg
4 piece
Cooking
The biscuit on the boiling water I cooked in the slow cooker. Whipped eggs with plain and vanilla sugar until fluffy (5 minutes) at a high speed, portions added sifted with the baking powder and the flour on medium speed of mixer (you can use a spoon). At the end he poured the vegetable oil and boiling water.
Bake in multivarka in the "Baking", check out the splinter. Here is my cake, Give the cake to cool.
While baked cake, prepare the cream.. Whip powdered sugar ( 100g) with cream until fluffy. As I was going to take the cake to the guests, added the fixative cream to the cream kept the shape and not leaking.
Separately, whip the mascarpone with the remaining icing sugar (50 g )
Then both of the cream to combine and beat again.
Turned out very tasty and fluffy cream...
Divide it into 2 parts, one to put the melted chocolate and stir.
The cooled cake split into 3 layers.
Chocolate cream cakes sandwiching and fold on top of each other.
White cream to cover the top and sides of cake.
Prepare the fondant: melt in mikrovolnovke of mashmellow two colors, each separately (about 30 seconds), add the powdered sugar, lemon juice and knead the mass, like clay.
Other color...
Roll out the fondant thinly and cut flowers, in the middle glue water small balls of stamens of a contrasting colour. Attach flowers around the cake. All cake cover with white fondant (or green), and then to glue the flowers. But I don't like the abundance of mastic on the cakes, so I covered completely with a white cream - you can do otherwise...
Put in refrigerator for 2-3 hours.
And it's a cake in the context of: he's a little careful, I have not had the opportunity to make more beautiful photos, but as they say, THIS is NOT REFLECTED in its taste. As everyone has said - it was delicious! By the end of the feast from him nothing left...
Very tasty!
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