Description
Love blue cheese, but the salads with pears and cheese as it is not very relished) Tried to combine cheese and products that I like, in a light salad-was very tasty!!! Many of my friends changed their opinion about the blue cheese in a positive way, after tasting this salad in my interpretation))
Ingredients
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20 g
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50 g
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1 piece
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1 coup
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1 tooth
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1 Tbsp
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1 Tbsp
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2 piece
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1 g
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3 piece
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1 tsp
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Cooking
In the recipe all of the products are indicated for cooking for one. Cut the cheese into small cubes, lemon, we need to refuel.
Fresh beets I cut to peeler into thin slices. Garlic is also need for refueling.
With wings take off the flesh and chop sticks.
Washed salad place in the centre of the plate.
The edges of the salad lay the slices of raw beet.
On lettuce put the beans, cut in half, between the pieces of beet lay out the chicken pieces, the final decoration will be an egg, cut into 4 pieces. For filling mix butter, soy sauce, lemon juice and 1/4 of the garlic, passed through chesnokodavku. On top sprinkle a pinch of rosemary. Bon appetit!
Very tender and tasty salad!
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