Description
Delicious, fragrant pear pancakes with yogurt. Plump and soft, so tempting. They will delight you and your family accessibility and speed of preparation. Help yourself!
Ingredients
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Chicken egg
1 piece
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Flour
2 cup
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Sugar
4 Tbsp
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Vegetable oil
50 ml
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Yogurt
450 ml
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Soda
0.5 tsp
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Pear
2 piece
Cooking
Beat egg with sugar. Pour oil and yogurt. Pour soda and a little bit of everything to blend.
Add the flour and beat. Pear peel and core. Blend them with a blender and add to the dough. With a spatula carefully mix the dough.
Silicone brush to grease the pan and in the center of the pan pour a ladle of dough. Fry the pancakes on medium-high heat on both sides. Ready pancakes serve with jam or honey, sour cream or condensed milk.
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