Description
I want to offer to your attention a proven recipe of cupcakes that I have rescued for many years. Products are simple, easy to cook, the result is excellent. Try it!
Ingredients
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Sour cream
1 cup
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Sugar
1 cup
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Chicken egg
3 piece
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Leavening agent
1 pack
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Flour
2 cup
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Vanilla sugar
0.5 pack
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Candied
100 g
Cooking
Eggs slightly vzbit with sugar and vanilla sugar.
Add sour cream and baking powder, mix well.
Pour the flour, knead, add the candied fruit. As a filling you can use your favorite jam, pieces of chocolate, you can add citrus zest, you can make the dough different colors... it All depends on your preferences, mood and products available.
Preheat the oven to 180 degrees. Put the dough in molds, filling them two-thirds full, because the cupcakes will rise. You can bake in great shape. Bake until done, about 20-30 minutes.
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