Snack strudel with vegetables and sausages "Autumn"

Description

Delicious! I would even say that it is very tasty))) and and hearty, and seasonal vegetables. To cook simply and quickly. Happy to offer a recipe, try it!

Ingredients

Beets

1 piece
Cabbage

0.25 plug
Onion

1 piece
Carrots

0.5 piece
Sausages

100 g
Mayonnaise

2 Tbsp
Vegetable oil

3 Tbsp
The dough is flaky unleavened

500 g
Salt
Cranberry

2 Tbsp
Yolk egg

1 piece
Apple

1 piece

Cooking

Here our products.

Beets grate on medium grater and fry in oil.

Add ground carrot and Apple.

Then, continuing to stir-fry the onion, cut into half rings.

Add shredded cabbage, salt to taste, if needed. Simmer all this for about 10 minutes.

Then add mayonnaise, mix well and simmer for another 2 minutes.

Add cranberries and sliced sausages, stir. The stuffing is ready.

Roll out the dough rectangle, it spread the filling.

Cover with a second layer of dough, edge zasiyaet. Put into heated to 190 the oven for 25-30 minutes depending on oven. At the end of baking grease with a yolk.