Description
Tortillas they are called because of their flat shape, but the taste is more of the rolls. Scones to be tender and quite satisfying. The recipe is from the magazine "Love to cook" by Zinaida Afanasyeva from Murom, for which I am very grateful.
Ingredients
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Milk
1 cup
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Chicken egg
1 piece
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Flour
4 cup
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Butter
4 Tbsp
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Salt
0.5 tsp
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Sugar
1.5 Tbsp
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Yeast
0.5 pack
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Brisket
100 g
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Vegetable oil
Cooking
Knead the dough of the proposed ingredients, give him rasstoyatsya. The dough twice to press down the proofing process. The dough when kneading it turned out pretty dense, fatty. After the climb it was airy, elastic, very pleasant to work with.
Roll the dough into a sausage and cut into small (walnut) with washers.
Each of the washers to roll a ball. Give a time for 10-15 minutes.
Each ball roll in one direction to obtain the oval shape. Bacon or bacon into small pieces and press a few pieces into each tortilla.
Cakes spread on a baking sheet, give them a little rise, coat with the egg. Bake for 10 minutes on medium heat.
Here are delicious cakes should please everyone.
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