Description
Continue to "squash the conversation." The dish is also found on the Internet. Slightly altered and presented to the cooks. Was quite unusual and delicious. Help yourself!
Ingredients
-
Zucchini
2 piece
-
Minced meat
500 g
-
Tomato
1 piece
-
Tomatoes in own juice
1 can
-
Salt
-
Sugar
1 tsp
-
Seasoning
1 tsp
-
Black pepper
-
Vegetable oil
2 Tbsp
-
Figure
50 g
Cooking
The rice, pour boiling water, slightly potseluem, cook for 4-5 minutes. Recline in a colander.
With zucchini cut, sorry, "butt". Cut into slices with a thickness of about 3 cm.
Choose carefully spoon the middle, forming a small boconnock.
Removed the flesh RUB on a coarse grater. Added together with rice in the stuffing. Two words about the meat. I have this one: http://www.povarenok .ru/recipes/show/603 42/. The stuffing in equal proportions pork, beef and chicken. Onion, salt, garlic, pepper, Bay leaf and herbs. You can take your favorite ground meat.
All mix well.
Put the zucchini in the form. I have a "old" cast iron frying pan. Slightly potseluem.
Into each squash put a circle of tomato. Tomato is also potseluem and pepper.
Further - stuffing.
Sprinkle with grated hard cheese.
Meanwhile, make the sauce. Tomatoes in their own juice grind. In a pan add 2 tbsp oil. Put him in the tomatoes. Potseluem, pepper to taste, add the herbes de Provence.
Cook about 5 minutes. This sauce can be cooked from fresh tomatoes. 2-3 large tomatoes to remove the peel, cut into. Put in a pan with hot vegetable oil. Fry until soft. Add salt, sugar, spices. In a pinch you can prepare the sauce from tomato paste.
Pour zucchini sauce
And put into the oven for 40 minutes.
Quite unusual and very tasty!
Help yourself!
A pleasant appetite!
I hope You enjoy it!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.