Description
The search engine has tried to find such a dish but not found. I hope will not be repeated. For this recipe the chicken is acquired very juicy and tender.
Ingredients
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Chicken thigh
6 piece
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Bacon
100 g
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Onion
1 piece
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Carrots
1 piece
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Seasoning
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Salt
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Sunflower oil
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Black pepper
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Cheese
-
Garlic
Cooking
The ham, sprinkle with seasonings, salt and pepper and RUB with garlic. Leave for half an hour.
Carrots grate on a coarse grater. Onion cut into quarters. To put all in a pan with sunflower oil and fry until Golden brown.
Bacon cut into thin strips.
Gently lift the skin, so as not to break.
Put on chicken meat fried.
The skin to return to the place. Put the bacon.
Grease the baking sheet with oil, spread thighs.
Put in the hot oven. Bake at 180*C until cooked, yet the dish is not well browned. Then sprinkle with cheese and return to the oven for a few minutes. The dish is ready.
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