Description
I'm a little late with the recipe, especially relevant after Easter, when there is a lot of eggs. But believe me, the cookies made from boiled egg yolks is especially delicate and crumbly, so it can be prepared any day! I was the same way, this Easter was eaten everything, because cook eggs, I made these cookies, which appearance very similar to candy "Truffle&am p;quot;. Recipe from LJ Oli (warunik).
Ingredients
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Flour
250 g
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Butter
150 g
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Yolk egg
5 piece
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Sugar
3 Tbsp
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Powdered sugar
40 g
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Cocoa powder
20 g
Cooking
Crumble well in a bowl the egg yolks.
Add proseyannuyu flour, sugar, just melted warm butter
And knead a nice dough.
Osipyan piece of dough, roll into a ball (a few cm) and while pressing it lightly, put on a baking sheet, covered with oiled paper, forming something like truffles (like candy). Bake at 170", 15-25 minutes (Depends on your oven)
The cooled cookies and roll in a mixture of dust with cocoa.
You can take 200 g flour + 50 g nuts hazelnuts that pre-fry, remove peel and finely grind. If the dough is warm, it in the formation practically does not crack. If not, then the ball better slightly warmed in the palms and then shape. The more flour you add, the harder they will form without cracking, and the harder they will become. But! Who doesn't like very sandy-loose, that like the option of more flour:)
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