Chocolate Kuchen without eggs

Description

And yet I love German food.. Well, they know how to cook. And all of them simple, mixed, fluffed and ready..! Still stick-vyruchalka. If you don't have eggs at home, well sometimes, or too lazy to go to the store, and the pie is delicious want. You will come to the rescue this recipe. So, for the recipe thank the Light! Let's get started!

Ingredients

Flour

200 g
Yogurt

200 ml
Vegetable oil

50 ml
Almonds

50 g
Pasta chocolate

2 Tbsp
Powdered sugar

170 g
Cookies

100 g
Cocoa powder

2 Tbsp
Cream

2 Tbsp
Leavening agent

15 g
Milk

400 ml
Dark chocolate

150 g
Cream

150 ml
Butter

50 g
Coconut shavings

50 g
Pudding vanilla

37 g

Cooking

So take such products. Almonds can be replaced with walnuts, only to kill them.

Take any cookies, I have 5 pieces of chocolate shortbread. Grind it.

And now it's just all mix. I first mixed bulk ingredients are then added all the liquid. And all mix well or beat with a mixer even. But the mass will be thick, so I just stirred.

Now spread the batter in the form. Here it should be noted, if you want a thin crust, take 20 to 30 cm, Or as I did in the form of 24 24cm. The bottom cover paper. Put in oven heated to 180 for 30 minutes.

While baking the cake. Make the chocolate cream. For the cream mix chocolate, cream and butter. Put in the microwave and mix everything when it's all dissolved. Or put in a water bath.

The cake is ready. Get pierce with a toothpick often. And milk (100ml) pour the entire.

Now pour the warm cream on the cake, even it with. Do you need cream is liquid to do, that is, instead of cream you need to take milk 250ml. But I did as always with the cream. If you want your cake was moist like a brownie make the cream thinner and water without fear of them above.

Treat the earth cream and Abiram cool

While our kitchen cools, make the cream for decoration. To do this, take dry package of pudding and milk 300ml. I'm just all mixed and put in the microwave for 2 minutes, so two or three times to do. Allow it to cool slightly then beat with a mixer (if you like sweet cream then add sugar to taste when you're cooking cream).

Type in a cooking bag and decorate our kitchen, the sides were coated with cream and sprinkle with coconut.

And this he will have us! Help yourself! Well, very tasty..

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