Description

Cauliflower in beer batter
The website contains a lot of recipes of cauliflower in the batter, but it seems like no. I will share my spontaneous recipe, can someone come in handy. I was left with stale beer, and in the morning I decided to give the child to try cauliflower, because until now we somehow did not buy and did not prepare (and this is such a useful thing!). The result is everyone is happy and fed in a short time. And my husband liked the batter because it like a real man, believes that without meat is not a meal

Ingredients

  • Cauliflower

    0.5 kg

  • Beer

    1 cup

  • Chicken egg

    1 piece

  • Flour

  • Salt

  • Black pepper

Cooking

step-0
Cabbage disassemble on inflorescences (I even cut some in half) and boil until tender in salted water. Drain the water, cool
step-1
For batter, mix beer, egg, salt, pepper and flour. The batter should not be too liquid, so as well was enveloped in cabbage
step-2
Pieces of cauliflower dipped in batter and fry in vegetable oil on both sides in a hot pan
step-3
All! Bon appetit!
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