Description
Delicious cream and very quick preparation. Perfect for pancakes and oladushki!
Ingredients
-
Milk
400 ml
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Flour
150 g
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Chicken egg
2 piece
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Vegetable oil
2 Tbsp
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Sugar
2 Tbsp
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Banana
3 piece
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Butter
70 g
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Sugar
2 Tbsp
-
Lemon juice
2 Tbsp
Cooking
Milk, beat the eggs and sugar. Gradually add the sifted flour and sunflower oil.
Bake pancakes.
Bananas, when ripe mash them with a fork or grind in a blender. Add lemon juice, mix well.
The softened butter vzbit with sugar.
Add the butter to the banana puree and beat again.
Apply the cream on the pancake and roll it rolls.
You can enjoy!
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