Description
It is amazingly beautiful and very very tasty! The cooking process and the cake will change with places and flan will be at the top, watching it you feel excitement and delight at the same time! Prepare this sweetness for yourself and your family and I'm sure you will agree with me!
Ingredients
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Chicken egg
4 piece
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Sugar
100 g
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Olive oil
50 ml
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Flour
50 g
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Orange zest
1 tsp
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Leavening agent
0.5 tsp
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Cream
250 ml
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Dark chocolate
200 g
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Milk
100 ml
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Lemon juice
1 Tbsp
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Rum
1 Tbsp
Cooking
50 g sugar and lemon juice cook light syrup, not perezhyte, otherwise the cake will taste bitter.
Quickly grease with a brush forms a syrup, I have a ceramic diameter of 10 and height of 5 cm If the syrup thickens can be heated.
Sponge cake: Eggs 2 PCs vzbit in the stable foam and, still whisking, to enter the sugar 50 grams, add the zest and stir with a spatula. By the way, look, zest rests on the surface of the beaten eggs and does not sink, this suggests that the eggs are properly whipped!
Add the flour sifted with the baking powder, stir with a spatula and adding oil again to mix. The finished dough comes off the blade with tape.
Spread the dough forms.
Flan: Heat the milk to boiling, remove from heat and melt in it the chopped pieces of chocolate, stir well to dissolve the cream and rum. Allow to cool to warm. Add the eggs and mix again, try not to raise high the whisk to avoid air bubbles. If they are, then knock the container of flan on the fly tables.
Pour the mixture into molds on top of the biscuit and place the filled molds in a fireproof container with water, which should cover up to half.
Bake in pre-heated to 190"C oven for 15 minutes, then reduce the temperature to 170"C, cover with foil and bake for another 25-30 minutes. The biscuit will change places with the flan and you'll be upstairs watching it I feel excitement and delight at the same time!
The finished cakes to cool right in the pans before serving cut the sides in a circle and inverting on a plate decorate with fruit, cream or ice cream, I love fruit!
In the context of.
Help yourself!
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