Description
Simple, quick and tasty.
Ingredients
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2 piece
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50 g
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250 g
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2 piece
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130 g
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Cooking
1. To remove the zest from the oranges, remove plenochki with the pulp. chop the peel along with the pulp in a blender.
2. Add the eggs and melted butter, beat with a mixer.
3. Add the flour and sugar, beat with a mixer.
4. To grease the form for muffin with butter, pour the batter 3/4 full. Put in the preheated oven. Bake for about 40 minutes at 180 degrees. To check the match readiness: if the dough does not stick, so ready.
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