Meat cupcakes with filling

Description

Recipe, meat muffins, or cupcakes, or muffins. Call it what you want. Offer the option to design beautiful meals from simple ingredients. Can be served as the hot, for a snack.

Ingredients

Minced meat

650 g
Chicken egg

2 piece
Milk

100 ml
Bread crumbs

40 g
Onion

1 piece
Salt
Spices
Mushrooms
Cheese
Mashed potatoes

Cooking

Boil potatoes and make mashed potatoes with added butter, milk and salt.

Breadcrumbs or bread pour milk, stir and leave to swell.

Mushrooms finely chop, cheese grate.

Put in blender onions, soaked breadcrumbs, eggs, chop. Add the resulting mass to the mince, add salt, put spices and mix well.

Muffin tins oil. Spread some of the mince with your fingers to make a recess forming wall. Put the mushrooms, cheese. To make hands the cake of minced meat and put on top, to press.

Bake at 180-190 deg. in the preheated oven for about 30 min. of mashed potatoes put into a cooking pouch and squeeze on each cold cupcake, like a normal cream.