Description
Very unusual and interesting cake.
Ingredients
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Flour
240 g
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Sugar
350 g
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Chicken egg
4 piece
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Cream
200 ml
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Leavening agent
1 tsp
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Cereal chocolate
150 g
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Butter
150 g
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Milk
100 ml
Cooking
Beat eggs with sugar (I used yellow).
Add flour, cream and baking powder, mix and pour into mold lined with paper or greased.
Bake for 20 minutes in the oven at 180 degrees.
The sugar is mixed with milk and butter, put on fire and bring to boil.
Sprinkle the cereal, and pour on crust and bake another 20 minutes.
My cake was completely raw in the middle, although prepared strictly according to the recipe, and the filling sometimes failed, but the pie this way is not lost, it came out with chocolate-caramel filling, however, had to slightly increase the cooking time.
Readiness check wand, pictured in the recipe layer of cereal on top, and I like that, but still turned out very tasty!
While baked a cake, the window and saw this beauty in may and it the taste is affected!
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