Description

Easter cookies
I suggest to try the excellent cookies from the quick puff pastry. I love to try new recipes and often look to the site. Here are gathered a few ideas, a little bit adapted to receive a new recipe in the Treasury. A huge thank you to scullion NataliM-2015 for a great dough recipe. It became the basis. I also thank the cook for the recipe Meotida mastic.

Ingredients

  • Butter

    400 g

  • Yolk egg

    2 piece

  • Sour cream

    200 g

  • Salt

    0.333 tsp

  • Flour

    700 g

  • Egg white

    2 piece

  • Powdered sugar

    250 g

  • Vanilla sugar

    1 pack

  • Marshmallows

    150 g

  • Powdered sugar

    125 g

  • Butter

    30 g

Cooking

step-0
Oil chopped with pieces measuring approximately 1 cm. Add the flour, salt and knead with hands until crumbs. Much finely mash is not necessary, and the layering will be lost.
step-1
Mix the egg yolks and sour cream. The flour with the oil to shift in the package and add the egg mixture. Trotted and mash package to peremeshalas, but knead not necessary, let him be a baby.
step-2
Take portion of dough and squeeze should get the ball. That's it, and begin to roll out. Approximately to a thickness of 5-7 mm.
step-3
Shape cut out cookies. By the way, this dough is simply perfect for pizza, try to put on him the filling. You will not regret!
step-4
Bake cookies at 180 degrees to the desired color. On the photo broke a cookie that would be seen as it is air inside and without any baking powder
step-5
Then make the glaze - just mix the whipped protein with sugar powder and vanilla sugar. Then using a piping bag, cover it with biscuits.
step-6
And now the most interesting - decoration. Dismantled marshmallow colors. Amazing but mastic is much brighter than candy. I try to choose 3 colors marshmallow. But if there is only one color, to the finished mastic can then be to add the dye. To chocolates ( for each colour of 50 g candies) is added to 10 g of butter and put in the microwave for 30 seconds. Or if one colour at once all the candy and all the oil. Then the pack poured powdered sugar, and it shift the melted candy. And knead the fondant like dough. If the paste get crumbly, that's okay. You just need to add a little oil and put 5-10 seconds in the microwave. You can of course knead by hand, but I prefer in the package. If the mastic is to add the dye, then separating the desired amount you need to put the fondant in the microwave and heat for 5-10 seconds, add the gel dye and stir. Warm hinder much easier.
step-7
The paste is rolled out on a Board dusted with powdered sugar. If mastic is to be done in advance, it can dry out, then it just needs 10 seconds send in the microwave. Roll out it will become much easier. Take mastic need to do a little. The remainder is necessary to wrap in foil, otherwise it will dry quickly and will not roll out. Plungers cut decoration and immediately install on biscuits
step-8
If you remain mastic, not scary, it can for may holidays to use ( I know, Easter cookies, doing so may holidays close). I dipped the bottoms of the flowers with water using a brush. Then they prokleivayutsya easy to glaze.
step-9
Or you could decorate with chocolate
step-10
From this portion of the test it turns out that many cookies. However a dozen ate in the process of decorating, so much they are delicious.
step-11
I congratulate You
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.