Description
With liver so many wonderful recipes! Believe me, we love her not in vain! Always something new I remember! Friends, You have to offer! So juicy, tasty, tender! Well, just all of course! Health help yourself! And happy stay!
Ingredients
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500 g
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1 piece
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1 piece
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2.5 Tbsp
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1 Tbsp
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1 tsp
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Onion cut into semi or quarter rings, fry in Rast. oil.
Pepper cut into strips. add to the onions
Fry just a couple of minutes
Liver wash, clean and slice as you like, but not very large pieces, add to the frying pan to the onions and sweet peppers
Over high heat, quickly fry the liver with vegetables
Then add the tomato paste, mustard, honey, salt, pepper
Stir, simmer just a few minutes and switch off.
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