Dissolve yeast in warm milk. After a few minutes, add to milk with salt and sugar. Mix well. Sift the bulk of flour (500-600 g) in a bowl. To make the flour deepening. Infusing the milk with the sugar in the flour, knead the dough.

Leave the dough to rise for 30 minutes in a warm place covering the bowl with a napkin. After the first "approach" to the dough add the lemon juice, vanilla sugar, butter, 3 whole eggs and a protein of the 4th egg. Yolk save. Vymeshivaem dough add the remaining flour. Focus on your feelings: the dough should be soft, light and not sticky. May need a little more flour (or less).

When the dough is well vybesilo, again cover it with a cloth and leave in a bowl to rest for 2 hours. It will increase in volume about 2 times.

The finished dough spread on a work surface, slightly obtinem and stretch, roll out into a long strap. Then pour the candied harness and winaam them into the dough (you can again a little knead again and stretch).

It's time for our "surprise" - a small angel figurine "hide" in the harness from the test.

Coat the baking pan with parchment, grease it with oil. The ends of our harness wrap from dough pretzel and carefully place on a baking sheet. Lubricates the pretzel with egg yolk. Leave for 10 minutes.

Bake pretzels in preheated 180 oven for 40 minutes. Before serving, sprinkle with powdered sugar and more name guests, and a delicious gobble themselves, and as much flour from bad!