Description
I never "friends" with the dough... and so so glad there are ready - to choose from! Today decided to bake a yeast dumplings with poppy seeds (I love them!) and plachecki with Apple-apricot jam... put on your court...
Ingredients
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Mac
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Jam
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Sugar
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Yeast dough
500 g
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Chicken egg
1 piece
Cooking
Defrost the dough (I had already divided into 12 equal parts)
Roll out the dough, spread the filling: poppy+sugar
Sculpt
I have 6 pies
Ball roll out, spread jam,
Turn rolls and...
Wrap in a spiral, attached to the ends.
Here's another + 6 buns... lubricates the beaten egg...
Bake 15-20 minutes at 180*C Invited to tea!!!
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