Description
The native person you want to cook something special. Today we have a beautiful, delicate floral wreath. Very quickly woven, and the result is stunning. Malleable, manageable dough will not cause trouble)))
Ingredients
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Flour
300 g
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Yogurt
100 ml
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Butter
50 g
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Sugar
50 g
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Chicken egg
1 piece
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Vanilla sugar
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Yeast
1 pack
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Jam
300 g
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Chicken egg
1 piece
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Milk
30 ml
Cooking
For our pie we used yeast "SAF-MOMENT"
For cooking dough, we need three tablespoons of warm milk, a sachet of yeast "SAF-MOMENT" two spoons of sugar and three tablespoons of flour. Leave for 10 minutes so she went in twice.
Then begin to knead the dough, to the yeast mixture add the yogurt, egg, add sugar, vanilla sugar, add soft butter and all mix well. Then the parts add sifted flour ( I did more races sieved through a sieve directly into the batter so that it is saturated with oxygen ). Knead elastic and put in a warm place for an hour. If the house is cool, place dough on a pan with warm water.
The dough after an hour, punch down and leave to rise for another 30 minutes. Then roll the dough in a rocking chair and be divided into any number of parts depending on Your shape. I had 14 parts.
Roll out into a long plate as in the photo.
On the dough spread the jam on sliced records.
Zasiyaet edge turning seam side down.
Twisted in the cochlea.
Take a normal cake pan and grease it and put the first layer of flower pressing them down tightly to each other. Whisk the egg with 30 ml milk and lubricates the first ball. Then the flower put up the second layer and also lubricates the egg-milk mixture.
Sent in preheated oven for 25 minutes at 180 ° C.
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