Description
Delicious and moist donuts with a bright taste of cinnamon. This recipe I dedicate scullion Curious Gal! Tick, thank you for what you have me!!! Virtual friend will say, Hey! How are you doing, how are you? Good that there is Internet connection, Glad you're with me fate! Come to me you often come in What you'd be: coffee or tea? Everything with you talk with you to Share your I a sadness. Joy will share with you will Become it more many times Between us, the distance let! It does not prevent us now.
Ingredients
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Flour
220 g
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Milk
300 ml
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Sugar
150 g
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Chicken egg
1 piece
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Leavening agent
2 tsp
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Cinnamon
1 tsp
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Nutmeg
0.5 tsp
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Vanilla
1 pack
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Salt
0.5 tsp
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Butter
2 Tbsp
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Sugar
100 g
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Cinnamon
1 tsp
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Butter
100 g
Cooking
Our ingredients
Sift the flour
Add sugar, baking powder, cinnamon, nutmeg and salt
Mix all the dry ingredients
Beat egg until light foam
Pour the milk
Add vanilla and melted butter, mix well
Mix dry and wet ingredients
Get here is a smooth batter, the consistency resembles sour cream
Form fill 1/3 one third (1.5 tbsp) and bake in a preheated 180 degree oven for 20 minutes. Willingness can check with a toothpick
For dusting, prepare the melted butter and sugar mixed with cinnamon
Ready donuts spread on one side, but can and two, in the butter then immediately into the sugar with cinnamon.
Here's the beauty turns out
Bon appetit!!!
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