A La meatballs

Description

Dish with chicken and cheese. Does not require long cooking, perfect for first and second courses.

Ingredients

Chicken fillet

1 piece
Cheese

150 g
Onion

1 piece
Mayonnaise

2 Tbsp
Chicken egg

2 piece
Flour

4 Tbsp
Spices

Cooking

Cut the fillet into pieces. Salt, pepper to taste.

Cut cheese into pieces.

Mix the cheese, fillets and add to the eggs.

Then add the mayonnaise.

Add flour.

Add the onions. You can just finely chop. I rubbed on a grater.

All mix well. Then put the frying pan to heat up. Blend with a spoon and spread to make a type of meatballs. Close the lid and fry on slow fire until Golden brown. Bon appetit!!! P. S. On the photos I have all the ingredients on half portions (decided to try it). I added cheese instead of 2 sausages. Very good work!!!

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