Description
Delicious muffins, which include jam, which enriches their flavor and aroma.
Ingredients
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Flour
260 g
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Sugar
80 g
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Leavening agent
2 tsp
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Cinnamon
1 tsp
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Salt
0.25 tsp
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Chicken egg
1 piece
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Milk
150 ml
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Jam
150 g
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Vegetable oil
60 g
Cooking
All we need for cupcakes.
Mix the flour, sugar, baking powder, salt, cinnamon (all dry foods)
In a separate bowl, whisk the egg, milk, vegetable oil, jam (all liquid products)
Mix the dry and liquid ingredients.
Sort-Cup muffin pan.
And put to bake in a preheated 200*With the oven for 20-25 minutes. (Baking time depends on the size of forms and from your oven, so it may be different.) The color of muffins may vary depending on the jam used.
Can feeding, watering diluted with hot water jam. Bon appetit!
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