Description
Spring nature gives us a large number of gifts, one of the most prominent is flowering. Blooming daisies starts in may. Offer a simple recipe of cheesecake puff pastry with curd in the form of daisies.
Ingredients
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The dough is flaky unleavened
250 g
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Cheese
100 g
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Chicken egg
1 piece
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Sugar
1 tsp
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Marmalade
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Powdered sugar
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Vegetable oil
Cooking
Ready puff pastry thawed, a little roll and using shapes to cut out flowers (as I have no shape, I cut the flowers without the shape with a knife).
Squeeze out (do not cut) mugs with shot glasses on the middle of each flower from the test.
In curd add the egg yolk from one egg and sugar.
Mix well.
Lay heaped in a circle in the middle of each flower from the test.
Protiven grease with vegetable oil, put cheesecakes and bake in the preheated oven 180-200 degrees for 15-20 minutes.
Ready cheesecake "daisies" sprinkle with powdered sugar and decorate with finely chopped marmalade. Cheesecake "Daisy" is ready!
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