Description
This recipe has been in the program Smak! Me and my family like it very much, and I advise you.
Ingredients
-
Soft cheese
200 g
-
Potatoes
4 piece
-
Cream
1 cup
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Curry
0.25 tsp
-
Saffron
0.25 tsp
Cooking
Boil potatoes, mash these. Heat the cream in a saucepan, add the spices and salt.
The prepared mixture to blend and pour into a saucepan, add grated cheese and cook to a boil on a slow fire.
Fry the croutons in the pan.
When the soup comes to a boil serve, garnished with croutons.
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