Description
Really wanted chicken wings, but pohrustet. Dug the Internet and found a very good recipe. Know wings very much, and decided to join. The cook Mama M. and A. there is a similar recipe for "Crispy chicken wings a La Rostiks", but they are quite different. So, stocking up is a good film, a few glasses of beer and a beloved man in the side, what could be better on a cool fall evening... !!!
Ingredients
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1.0 kg
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1 cup
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1 cup
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1 piece
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1 cup
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Cooking
such products we need
My wings, cut into 3 pieces
To ensure that our wings were juicy, we boil them for 10-15 minutes in salted and peppered water
While the wings cook, prepare the batter - 1 egg + a Cup of flour (for 1 kg of wings to double), add a little water to make a batter
in another plate pour the breadcrumbs + spices in the recipe were dry adjika, but at me such was not
Who has a fryer, you can safely wipe away the dust and fight, but I have katancik. 2 cm pour oil, much of it heated. A piece of wing consistently dip in batter, then in breadcrumbs, for fans of "perustaa", repeat the procedure and in hot oil
In order to have enough salty and spicy, in oil, I added salt and spices for 3-5 minutes over medium heat from both sides fry our wings. Then be sure on paper towels to absorb excess fat
When took off the last wing, get cold beer, poured into glasses, sit in front of the plasma and... enjoy!!!
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