Description
Hearty dish for lunch or dinner... If you like, do not blame me rethink everything issued the Search, not enough patience :-[
Ingredients
-
Broth
750 ml
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Pepper
1 piece
-
Onion
1 piece
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Mushrooms
500 g
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Chicken fillet
500 g
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Potatoes
1 kg
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Seasoning
-
Salt
-
Pepper white
-
Vegetable oil
Cooking
Potatoes cut in large pieces
Fry until soft, spread in a pan
Chicken fillet cut, fried with the addition of seasonings for chicken (I have "KNORR"), shift in the pot
Cut the mushrooms, slightly cooked
Spread on the chicken
Onions and peppers cut small, a little fried
And also in the pan
Add salt, pepper, pour the broth, bring to a boil
Gently stir, lower the fire when the potatoes become quite soft it's ready!
BON APPETIT!!!
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