Description
Musicas, is one of the favorite Greek dishes, like all adults and children. I present to you a variation of the lean Musicas. For the contest "Fast from Moulinex".
Ingredients
-
Eggplant
750 g
-
Zucchini
750 g
-
Mushrooms
800 g
-
Potatoes
500 g
-
Onion
2 piece
-
Garlic
3 tooth
-
Tomato paste
3 Tbsp
-
Parsley
-
Salt
-
Black pepper
-
Nutmeg
-
Bread crumbs
-
Olive oil
Cooking
wash and peel the eggplant and zucchini, cut into slices 1.5 cm in a deep Cup put the vegetables, sprinkle with salt, fill with cold water. leave for 30 mins then fry in a small amount of oil.
peel the potatoes and boil in salted water. Make puree: crush the potatoes, add a little water in which cooked potatoes, pepper, salt, nutmeg, olive oil. all mix well.
Fry in a little oil the finely sliced onions and garlic, add the chopped mushrooms and fry 5 mins then add tomato. paste diluted in water, salt, pepper, parsley and simmer until thickened sauce.
in a deep form with a size of 20 to 30 cm spread very tightly eggplant sauce on top with mushrooms and level.
then put the zucchini and top with mashed potatoes.
spread with mashed potatoes pour olive oil and sprinkle with grated breadcrumbs. bake in the oven 30 minutes at 180 gr. ready.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.