Description
Cake this recipe turns out very tender and tasty, I recommend to try.
Ingredients
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200 ml
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2 piece
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50 ml
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1 tsp
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150 g
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200 g
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50 g
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1 Tbsp
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Cooking
Beat eggs with sugar.
Add shredded coconut, chocolate chips and flour, mix well.
Pour vegetable oil, stir again.
Put the dough in a greased form for baking. Bake at 180C, for 35-40 minutes.
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