Description
This recipe is delicious. Cook on it every week. Bananas slightly bland, sweet caramel, cooked very quickly! Effortlessly and in a hurry!
Ingredients
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Cooking
Put the frying pan on low heat, sprinkle with sugar.
During the sugar has melted, cut the bananas.
Check the pan: sugar had almost all melted.
Put the bananas in the pan, for 0.5 - 1 min. stir and turn over the bananas.
Remove from pans immediately, not allowing it to cool. Bon appetit! :)
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