Description
In the strawberry season you can enjoy fragrant with bright berry and pamper yourself and family a variety of strawberry desserts. Made my family incredibly delicious dumplings with strawberries. Very tasty, help yourself!
Ingredients
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350 g
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2.5 l
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1 piece
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2 tsp
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6 Tbsp
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2 Tbsp
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60 g
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600 g
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Cooking
In warm water dissolve the salt, beat the egg, mix well.
Sift the flour and knead soft, dont stick to hands dough. To remove the package for 30 minutes.
Then knead until smooth. Mix sugar and starch. Wash, clean and dry the strawberries.
Dough to divide into parts, to unroll in a plait, cut into small pieces. Roll in flour and roll out tortillas.
On the sticky side of the pellet to pour half a teaspoon of a mixture of sugar and starch. Put the strawberries and close up the edges.
Thus to sculpt dumplings.
In boiling water, drop the dumplings, stirring occasionally with a slotted spoon. Cooking from the moment of boiling for 2-3 minutes, not more.
Remove the dumplings, add butter, sprinkle with sugar. Decorate with berries.
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