Description
Was very surprised when I discovered the lack of recipes for cakes from pancake. So many different cakes pancakes: sweet and not sweet, but the pancake somehow been offended on the sidelines))) so I decided to try to make a cake of pancakes with my favorite custard. To make the cake so I decided for the kids and not lost, they were delighted)) Swans immediately gutted, and then to the candy snuck in)
Ingredients
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2 piece
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7 Tbsp
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1 tsp
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2 cup
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2 cup
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1 tsp
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0.25 cup
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2 Tbsp
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540 ml
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1 piece
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50 g
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1 cup
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2 Tbsp
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4 pack
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1 pack
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Cooking
Let's start with the cream. 500 ml of milk to boil. Yolk, butter and sugar well rubbed with a fork, add the flour and 40ml of milk. Mix thoroughly and pour mixture into the boiling milk, stirring constantly until the consistency of sour cream (after boiling the milk I the fire was lowered by 4 and adding the mixture is cooked approximately 5-7 minutes). Cream remove from the heat, cover and leave in a cool place until cool (I visited kremesec and stirring it to the top is not formed a film).
Make the dough for pancakes. Beat eggs with sugar and salt until foam. Add a glass of milk and the sifted Cup of flour and whisk. Then again, add a glass of milk and the sifted Cup of flour and whisk. Next, pour in the vegetable oil, soda (slaked) and all peremeshaem. The resulting dough, divide into two parts and one add cocoa. (Stir the batter you need to until wet and dry ingredients come together. If you overdo it, the flour will start to develop the gluten, and in the end you get a rubber pancakes and fluffy pancake).
Prepare pancake. The pan, heat, fry on a moderate fire. Oil to smear the pan and even more fry in butter is not necessary (otherwise it's not a pancake). Pour a small amount of dough in the pan (so the bottom is closed), wait until the appearance of bubbles and when they will cease to burst, flip pancake and cook for another 10-15 seconds. I started to fry a large pancake pan, but then changed his mind and decided to fry it in a little to make a mini cake.
Several of the resulting large pancakes I cut diameter corresponding to the rest of pancakes and trim used in the future (will see). Begin to collect mini cake. Alternate white and brown pancake, thoroughly lubricating each layer of the cooled cream. Boca is also necessary to miss the mark.
Trimming of pancakes I cut into squares and mix with the cream, it will be the top layer of the cake to level the surface for the candy)))
Now proceed to the decoration. Better if someone helps to hold the chocolate. I did one, so the chocolate kept falling. I set it slightly tilted to the center of the cake, and then the tape is tight and leveled. Chocolate took me 4 packs of big, where on 8 PCs When you open some were broken immediately, so it's best that the chocolate was in stock. When the ribbon is wrapped on top of our cake will put a lot of cropped pancakes, thereby smoothing the surface. Candy, I immediately put the cake put it on the balcony for infiltration and complete solidification of the cream. Two hours later I had to get it and decorate as my son already had to go back with the garden. But of course it is better to wait four hours. Sprinkle the candy Mmdas. For the kids added a couple of swans out of apples.
Here's a simple and easy to prepare mini cake is ready.
From the balance pancakes made the kids owl) is a Symbol of our family, as we have the name appropriate))) Docha here all excited, wants to break owl to send, and mom won't let me, told me to wait for brother)))
All priatnogo appetite!!! Help yourself!!!
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