Description

Dry pie with walnuts and raisins
Very simple in execution, but incredibly vkusnyuschy cake" besides intended for long-term storage (though, test it never succeeded, because he had eaten at the speed of sound)))

Ingredients

  • Chicken egg

    2 piece

  • Yolk egg

    4 piece

  • Sugar

    1.5 cup

  • Butter

    250 g

  • Walnuts

    1.5 cup

  • Raisins

    1.5 cup

  • Flour

    1.5 cup

  • Powdered sugar

    2 Tbsp

Cooking

step-0
4 yolks and 2 eggs, beat with sugar in a magnificent mass.
step-1
Add the melted butter (not hot!!!) and stir.
step-2
Next, add the nuts (previously roasted and coarsely crushed) and raisins.
step-3
Then add as much flour as you need to gaining mass, similar in consistency to a thick porridge.
step-4
Dough spread on a baking sheet with high sides, covered with baking paper and level it with wet hands.
step-5
Bake at 200 degrees for 20 minutes.
step-6
The cooled pie cut into portions and sprinkle with powdered sugar. Bon appetit!!!
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