Description
Fantastically delicious cupcakes. I assure you they will not lie on the table, will fly in the blink of an eye!
Ingredients
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100 g
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1 cup
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1 cup
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0.5 cup
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3 piece
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150 g
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1 pack
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200 g
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100 g
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Cooking
To connect the poppy seeds, coconut, sugar, eggs
Add the melted butter, sour cream
Pour the sifted flour with the baking powder
All beat, put the dough in a greased form.
Bake in the oven for 25 minutes-30 minutes at 180gr.
Coat the cupcakes with melted chocolate in the middle to put the jam
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