Description
A delicious cookie that didn't have time to cool down, as it appears in Your stomach! The recipe for this cookie gave my future mother-in-law. I wish you all such good mothers-in-law!
Ingredients
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Milk
0.5 cup
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Flour
3 cup
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Yeast
50 g
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Margarine
250 g
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Apple
2 piece
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Chicken egg
3 piece
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Sugar
1 cup
Cooking
In warm milk bred yeast. Add in the flour margarine and good rubs, mix everything. Set up dough, cut into six equal balls, cover with a towel, put on 30 minutes in the refrigerator.
Apples cut into large strips. Pour part of the sugar, roll out 1 ball, sprinkle the top with sugar or turn into sugar and roll out the other side. Divide the ball into 8 triangles. Put on the wide edge of the apples.
Roll.
Bake the bagel in the oven. Can be eaten hot, but cold they taste better. Bon appetit!
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