Description
Not so long ago he met with the beautiful French recipes, cookies "Madeleine". Written about them a lot and there are different versions of cooking. I have yet tried only two options. Offer to make You one of them.
Ingredients
-
Flour
200 g
-
Sugar
125 g
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Chicken egg
4 piece
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Olive oil
125 ml
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Rosemary
-
Lemon
1 piece
Cooking
We will prepare our ingredients. Lemon zest, grate on a fine grater, the leaves of the rosemary and finely chop with a knife. Mix with olive oil and give a little stand.
Eggs and sugar beat with a mixer until the mixture will brighten and will not increase in volume. Sift into the egg mass flour and beat in gently with a spatula from the bottom up.
Add olive oil and stir again until smooth. Do all this very carefully.
Spread the dough into greased tins and bake in a preheated 200 degree oven for about 12-15 minutes, until cooked and Golden brown.
Our cookies are ready.
Take out the cookies from the mold still warm.
Bon appetit!
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