Description
The real manly dish! Succulent potatoes, baked with mushrooms, onions, sausage, pineapple, mayonnaise crispy browned cheese crust - here's what you need to a hungry man! By the way, my husband said that if I made this dish when he was 15 years old, he would even then marry me!))) Dear cooks, welcome to the table!
Ingredients
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Potatoes
9 piece
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Onion
5 piece
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Mushrooms
10 piece
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Sausage
500 g
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Pineapple
1 can
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Mayonnaise
250 g
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Cheese
150 g
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Vinegar
1 Tbsp
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Salt
-
Sugar
1 tsp
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Paprika sweet
3 Tbsp
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Black pepper
0.5 tsp
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Parsley
1 coup
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Vegetable oil
3 Tbsp
Cooking
Let's start with the fact that the longest is prepared before baking. Is pickled onions. So, the onion peel, wash, cut into half rings, are not under a lid (in the bottle) of vinegar, 1 tsp sugar and 1 tsp. of salt for 40 minutes.
Potatoes clean, wash.
Cut in half. Put into boiling water and cook for 10 mins until soft. At the end of cooking the water prisolit. The water is drained and cooled potatoes.
Mushrooms wash, cut into 4-6 pieces.
Fry over high heat in vegetable oil for 5-7 minutes. At the end salt and pepper.
Sausage, cut into cubes.
The cooled potatoes cut into slices, spread on a greased form, sprinkle with paprika and gently stir.
Potatoes grease with a thin layer of mayonnaise.
On it lay the mushrooms.
With Luke drain the marinade and sprinkle the mushrooms with the onions.
Then mayonnaise.
Sliced pineapples.
Sausage, mayonnaise.
And sprinkle with grated cheese.
In a preheated 200 degree oven put the casserole for 30 minutes. Here's the beautiful thing happens:
Zapekanku served hot, gently laying on a plate with a spatula. It turns out very much! What is especially pleasing men!!))) Decorate with petrushechka and ....
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