Description
I recently started cooking in pots and, to be honest, got hooked on this thing it tight! Minimum hassle, very tasty, you can even small children to give (I out than their capricious feed)
Ingredients
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600 g
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4 piece
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2 piece
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1 piece
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100 g
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2 tsp
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400 g
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Cooking
In cold water, put hearts and put on maximum fire, allow to boil and cook for 3-4 minutes
Meanwhile, peel and cut onion into medium-sized
Hearts are thrown back on a colander and liberally washed with cold water (in the finished dish will not be that nasty scale!)
Peel potatoes and cut into medium cubes
Now we start Assembly! At the bottom of each pot I poured a little vegetable oil. Put onion!
Then the hearts, sprinkle with salad
Here they are, vegetables for roasting (it was better, of course, buy "Dish of summer vegetables", there is no potatoes, mixture varied, but I grabbed this one) :)))
Evenly divide the mixture in all the pots (I have 8 PCs of 0,5 litre)
On top of the tomatoes and salad
Top with a knob of butter and some water to 2\\3 of the pot
In the oven for 1-1. 5 hours. I cook 1.5 hours, since feeding this daughter, she is 1 year and 4 months, afraid to give adult food, so all etusivu! :)
There are we love straight from the pot, so the finished dish to show them
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