Description
Very gentle, but at the same time, nourishing and useful dish. My tasters said the inside taste like cabbage. And the inside of the cauliflower, Packed with minced meat. All this Goodies covered with cheese and sour blanket. Elegant, original and very tasty. Help yourself!
Ingredients
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Cauliflower
2 piece
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Minced meat
400 g
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Onion
1 piece
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Sour cream
450 g
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Cheese
150 g
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Cheese
100 g
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Cheese
100 g
Cooking
Cabbage divided into large florets, wash and blanch in boiling water 3 min.
In mince put a peeled and chopped in a blender onion, salt and pepper and knead well.
To combine grated on a fine grater cheese, cheese with cheese and a good grind, gradually adding sour cream.
Form for baking grease oil and sprinkle with breadcrumbs.
Each inflorescence sprouts from all sides stuffed with minced meat.
Stuffed cabbage put into the form of a stocky guy.
Spread on top of cheese-sour cream mass. On top I put little flakes of butter (but it is possible and without it). Put into the oven for approximately 25 minutes.
After baking allow to cool to warm (so the cheese had hardened). Can be served!
Very well cut and does not crumble. BON APPÉTIT!
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