Description
I love mushrooms and try to put them in different dishes, but this recipe is specifically dedicated to mushrooms!
Ingredients
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Parsley
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Cilantro
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Soy sauce
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Butter
80 g
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Green onions
8 piece
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Walnuts
0.75 cup
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Mushrooms
500 g
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Vinegar
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Black pepper
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Salt
Cooking
Mushrooms cut into slices, salt and sauté.
Liberated juice drain, and connect with Apple vinegar and pepper.
The resulting mixture pour over sauteed mushrooms, add chopped onion, cilantro, parsley,
Chopped nuts, a few drops of soy sauce and stir.
Arrange greens.
Bon appetit!!!
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