Description
Juicy and hearty dish
Ingredients
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Vegetable oil
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Pepper
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Capers
4 tsp
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Onion
1 piece
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Carrots
1 piece
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Cabbage
2 handful
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Potatoes
4 piece
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Chicken
1 kg
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Tomato paste
4 Tbsp
Cooking
Carrots, onions chopped and fry in vegetable oil, add the chopped chicken, add the tomato paste, fry, add water and simmer for 15 minutes
In another bowl put the potatoes and cabbage
Add half the chicken and broth
Add favorite spices, capers and bell peppers
Simmer until the vegetables are tender. additional information: I added a cheese sauce homemade
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