Grind cloves in a coffee grinder. The root of the ginger RUB on a small grater and squeeze the juice (we need just the juice of a ginger root).

Oil (soft, not to drown) to mix with sugar. Add the eggs and knead thoroughly. Add hydrated soda, ginger juice and all to work properly by an.

Mix the flour with all spices. And of all that happened knead the dough.

The dough pieces roll out the layer thickness of 5mm and cut out large shapes favorite figures, and little to do in these figures midway. Bake in the oven for 10-15 minutes at a temperature of 180-200 degrees.

During this time, you need to chop (the pieces of) candies. To pound the candy canes is better between the two pouches, so they won't scatter.

A baking sheet of cookies out of the oven, in the middle of the biscuit pour the candy pieces and again put in the oven for 2 minutes to melt candies. Care must be taken that candy is not turned into burnt sugar. If they start to bubble a little, do not worry, as it cools down all the bubbles smoothed. Before removing cookies from baking sheet, it is necessary that it cooled and hardened Lollipop.

A pleasant tea in the frosty (or not) new year's eve!