Description

Cabbage, baked with milk sauce
Fans of cabbage

Ingredients

  • Brussels sprouts

    300 g

  • Cauliflower

    300 g

  • Cheese

    40 g

  • Salt

  • Milk

    300 g

  • Flour

    16 g

  • Butter

    20 g

  • Sugar

    5 g

Cooking

step-0
step-1
step-2
prepare sauce
step-3
pour
step-4
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