Kurz nettle

Description

This is a wonderful dish Kurz nettle is mostly prepared in the spring, when it just appeared. In this dish a lot of vitamins.

Ingredients

Cooking

Nettles clean,a good wash,and grind in the processor

Add the nettle, eggs, and nuts pre-grind them

Grind onions and fry until Golden brown

All cooked ingredients move with nettles until salt.

Prepare the dough (flour, salt, egg, water). Let the dough stay a bit, then roll out the layer and specials.shape cut out circles

In prepared stuffing add salt to taste and a teaspoon, place the stuffing in the middle of the circle

And braid pigtail

In boiling pot cast Kurz and cook until they float to the top, slowly stir. Kurz ready remove with a slotted spoon

In the finished Kurz put the butter, to avoid sticking

BON APPETIT!

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