Description
Of course, the chicken Kiev will surprise nobody. There are few chefs who wouldn't eat, or at least not heard of such a dish, but not everyone knows how to cook it. I'm in my recipe here is the full the technology of preparation of chicken Kiev and if you follow it, You'll get a delicious, juicy and tasty dish. Burgers are convenient because it can be prepared in advance and fried just before guests arrive.
Ingredients
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Chicken fillet
125 g
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Butter
25 g
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Chicken egg
1 piece
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Bread crumbs
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Vegetable oil
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Salt
Cooking
Take the right products.
Chopper must be with a grid for sausages.
The stuffing will look like.
Minced salt, Vymetal divided the beads from the oil, too, rolled up balls.
Mouldable meatballs.
Whisk the eggs.
Double-dip - get ready prefabricated burgers.
You can prepare for the future, place on a tray and store in the fridge.
The finished meatballs.
Bon appetit!
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